For coffee shops.
Brew a more sustainable business, cup by cup. Explore free calculators and helpful advice for your business.
Tools for the work you do.
Recipe Cost Calculator
Turn ingredient costs into a clear cost per serving.
Menu Price Calculator
Find a menu price that works for your margins.
Restaurant Break-Even Calculator
See the sales you need to cover your operating costs.
Restaurant Profit Calculator
Get a clearer picture of your bottom line.
Coffee Shop Margin Calculator
See what each cup contributes to your business.
Bakery Batch Cost Calculator
Add up the real cost of your next batch.
Seating Capacity Calculator
Estimate how many guests your dining space can hold.
Table Turnover Calculator
Understand how efficiently your seats are being used.
Menu Engineering Calculator
See the contribution your menu items make.
Portion Cost Calculator
Work out the cost of every measured portion.
A little more know-how.
How to price a menu with confidence
A straightforward approach to balancing ingredient costs, guest expectations, and the value of a great plate.
Read the guideMenu engineering without the guesswork
Use popularity and contribution margin together to make more informed menu decisions.
Read the guide
A simple daily checklist for smoother hospitality operations
Create a repeatable opening, service, and closing rhythm that helps your team focus on the guest.
Read the guide