✳ MADE FOR YOUR WORLD
For bars & nightclubs.
Keep your pours, people, and profits in check. Explore free calculators and helpful advice for your business.
✳ A LITTLE HELP FOR YOUR BUSINESS
Tools for the work you do.
PROFITABILITY
Prime Cost Calculator
Keep an eye on two of your biggest operating costs.
FREE CALCULATOR01
INVENTORY
Inventory Par Level Calculator
Keep just the right amount of stock on hand.
FREE CALCULATOR02
BEVERAGE
Alcohol Cost Calculator
Measure what your beverage inventory is costing you.
FREE CALCULATOR03
BEVERAGE
Beer Cost Calculator
Find the cost of a pour from your keg.
FREE CALCULATOR04
BEVERAGE
Drink Pricing Calculator
Price each pour with your target cost in mind.
FREE CALCULATOR05
MENU PRICING
Menu Engineering Calculator
See the contribution your menu items make.
FREE CALCULATOR06
✳ KEEP LEARNING
A little more know-how.
How to price a menu with confidence
A straightforward approach to balancing ingredient costs, guest expectations, and the value of a great plate.
Read the guide
A calmer, smarter approach to inventory
Set useful par levels, count consistently, and keep the right ingredients on hand.
Read the guideMenu engineering without the guesswork
Use popularity and contribution margin together to make more informed menu decisions.
Read the guide